aloo chaat recipe, how to make aloo chaat
aloo chaat recipe by ranveer brar
Ingredients
For Chaat Masala
1 ½ tsp Black pepper cons , काली मिर्च
3 tsp Cumin seeds , जीरा
2 tsp Fennel seeds , सौंफ
¼ tsp Carom seeds , अजवाइन
1 tsp Coriander seeds , धनिया के बीज
Salt to taste , नमक स्वाद अनुसार
1 tsp Sugar , चीनी
1 ½ Dried mango powder, आमचूर
1 ½ tsp Red chilli powder , लाल मिर्च पाउडर
For frying potatoes
4-5 tbsp Oil , तेल
3-4 Potatoes, boiled, cube, आलू
For Chaat
1 medium Onion, finely chopped , प्याज
1 tsp Ginger, finely chopped , अदरक
2 tbsp Coriander leaves, chopped , धनिया के पत्ते
1-2 tsp Lemon juice/ Tamarind water , नींबू का रस/ इमली का पानी
Process
For Chaat Masala
Heat a pan, add black peppercorns, cumin seeds, fennel seeds, carom seeds, coriander seeds dry roast them well.
Transfer it to a plate and let it cool down. Transfer the masala into the grinder, add salt to taste, sugar, dried mango powder, red chilli powder and grind it into a fine powder.
For frying potatoes
Heat oil in a deep pan, add boiled cube potatoes and fry until crisp and golden brown from all the sides.
Onces it’s crisp, transfer it into a plate.
For Chaat
In a bowl, add fried potatoes, chopped onion, ginger, coriander leaves and lime juice and mix well.
Serve immediately.